Bread & Bakery

Ingredients: Unbleached Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Maled Barley Flour, Filtered Water, Salt, Sugar, Yeast, Cultured Wheat, Vinegar, Organic Oat Flour, Natural Enzymes and Ascorbic Acid...

Our unbleached all-purpose flour is an essential ingredient for every baker and works in any recipe calling for "flour" or "all-purpose flour," yielding exceptional results. Unbleached and unbromated, this flour is milled to be versatile: strong enough...

Naturally Fermented Sourdough Bread Ingredients:  flour, purified water, whole wheat flour, salt