Roland Flat Fillets of Anchovies in Olive Oil - 2 oz

Anchovies, a cold-water fish species, have a distinct salty, savory flavor and a firm and meaty texture. Although widely known for their role in a creamy Caesar salad dressing, anchovies have limitless uses. Roland® Flat Fillets of Anchovies in Olive Oil infuse sauces, stews and vinaigrettes with a savory punch of umami. 

Ingredients: ANCHOVIES, OLIVE OIL, SALT. CONTAINS: ANCHOVY.